Not included in this recipe
Servings
-
6
+
2 packages kangkong, picked
kangkong, picked
1/2 cup All Purpose Flour
All Purpose Flour
1/2 cup Cornstarch
Cornstarch
1 Some ice cold water
ice cold water
1 piece Egg white
Egg white
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
1 Some vegetable oil for frying
vegetable oil for frying
1/2 kilogram Mayonnaise
Mayonnaise
1/2 kilogram Catsup
Catsup
1 tablespoon Pickle Relish
Pickle Relish
1 piece Red onion, chopped
Red onion, chopped
Nutrients
| Energy | 397.33 kcal |
| Fat | 17.56 g |
| Saturated Fat | 3.12 g |
| Carbohydrates | 58.84 g |
| Sugar | 22.79 g |
| Fiber | 2.77 g |
| Protein | 6.22 g |
Instructions
SIMPLY GOOD TIP
Another dipping sauce for Crispy Kangkong is spiced vinegar with chopped red onion.
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