Pork in Creamy Bagoong Sauce

Name: Pork in Creamy Bagoong Sauce
Cook time: 4 s
Total time: 4 s
Yield: 2
Ingredients: 500 grams pork liempo cut into cubes; 1 sachet MAGGI® Magic Sarap®; 2 tablespoons garlic chopped; 1/2 cup Onions sliced; 2 tablespoons Bagoong Alamang; 2 cups cubed talong; 1/2 cup Water; 1 packet NESTLÉ® All Purpose Cream; 2 pieces siling haba (optional)

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Portion of Vegetables/Fruits

Not included in this recipe

Treenut

Peanuts

Servings

- 2 +

500 grams pork liempo cut into cubes

pork liempo cut into cubes

1 sachet MAGGI® Magic Sarap®

MAGGI® Magic Sarap®

2 tablespoons garlic, chopped

garlic, chopped

1/2 cup Onions, sliced

Onions, sliced

2 tablespoons Bagoong Alamang

Bagoong Alamang

2 cups cubed talong

cubed talong

1/2 cup Water

Water

1 packet NESTLÉ® All Purpose Cream

NESTLÉ® All Purpose Cream

2 pieces siling haba (optional)

siling haba (optional)

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Products in this recipe

NESTLÉ All Purpose Cream

NESTLÉ All Purpose Cream is the #1 Cream brand in the Philippines. It has the just-right consistency, delectable taste, and easy whip. It elevates any dish by giving superior creaminess, richness, thickness to every bite. It can be used in desserts, savoury dishes, pastas, soups, stews, dips, beverages, and even in whipping – truly all-purpose!