Not included in this recipe
Servings
-
6
+
2 tablespoons Vegetable Oil
Vegetable Oil
2 cloves garlic, minced
garlic, minced
1 piece thumb-size ginger, cut into strips
thumb-size ginger, cut into strips
1 piece onion, chopped
onion, chopped
1 piece tomato, chopped
tomato, chopped
1 stalk lemongrass, pounded and tied
lemongrass, pounded and tied
1 package dried labahita, rinsed and drained well
dried labahita, rinsed and drained well
1 cup Water
Water
3 packages pechay, cut off core, separated and rinsed
pechay, cut off core, separated and rinsed
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
1 cup Coconut Cream
Coconut Cream
Nutrients
| Energy | 216.39 kcal |
| Fat | 18.82 g |
| Saturated Fat | 13.18 g |
| Carbohydrates | 12.18 g |
| Fiber | 2.64 g |
| Protein | 2.83 g |
Instructions
SIMPLY GOOD TIP
Add other ingredients like malunggay, kalabasa or sitaw to Ginataang Petchay at Labahita.
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