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Spicy Red Munggo by FEATR Media

25'
A hearty Filipino-inspired stew made with red mung beans, aromatics, and a spicy kick. Creamy and flavorful with NESTLÉ All Purpose Cream, it’s perfect as a comforting lunch or dinner dish.

Servings

- 3 +
Đậu Xanh
1 cup red mung beans (munggo pula), washed
red mung beans (munggo pula), washed
1 tablespoon Cooking Oil
Cooking Oil
3 cloves garlic, minced
garlic, minced
1 piece small tomato, chopped
small tomato, chopped
2 pieces red chili, sliced
red chili, sliced
water
1 liter Water
Water
1 piece MAGGI® Vegetable Cube
MAGGI® Vegetable Cube
MAGGI® Magic Sarap
1 teaspoon MAGGI® Magic Sarap®
MAGGI® Magic Sarap®
1 cup malunggay leaves or spinach
malunggay leaves or spinach
1 Some ground pepper, to taste
ground pepper, to taste

Instructions

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