Not included in this recipe
Servings
-
6
+
1/2 kg pork belly with ribs, cut into 1 1/2 inch pieces, blanched
Pork Liempo
5 Cups Water
Water
1 piece onion, quartered
Onion
2 pieces tomato, quartered
Tomato
1 pc siling panigang
Finger Chili
1/2 cup sliced radish
Radish
1/2 cup sliced okra
Okra
1/2 cup sliced sitaw
Sitaw
1 pack 25g MAGGI® Magic Sinigang® Original Sampalok Mix
MAGGI® Magic Sinigang Sampalok With Gabi Mix
1 tbsp patis (optional)
Patis
1 cup picked kangkong
Kangkong
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Instructions
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